The International Culinary Schools at The Art Institutes is comprised of 34 Art Institutes locations throughout North America. For more information about The Art Institutes, visit artinstitutes.edu.
Covering the Basics.
Crossing the Borders.
The International Culinary Schools at The Art Institutes serves up a variety of international culinary experiences designed to give you the skills and culinary inspiration you need to succeed in the field.
We’ll help you develop your fundamental cooking techniques and professional skills--from the basic cuts to managing a menu to working as part of a team.
Once you’ve learned the basics, you’ll move on to explore a world of cuisines—from the classics to those emerging in popularity.*
* Program offerings vary at each school. Prospective students should check the course offerings at The Art Institute location they are interested in attending prior to enrollment.
